Mahi Mahi Crispy

- 9.75 lb box / 13 bags of 12 oz each

- 10 lb box / 5 bags of 2 lb each

- Crispy Panko Breaded

- Composition: Mahi Mahi (Coryphaena hippurus)

- Origin: Peru

- Capture zone: FAO 87

- Shelf life: 24 months

- Refrigeration: Keep frozen at -18°C

- Allergens: Contains fish, wheat.

Mahi (Coryphaena hippurus), wheat flour, tapioca starch, water, contains 2% or less of: soybean oil, salt, disodium inosinate, disodium guanylate, garlic powder, onion powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), spice, sugar, yeast, modified corn starch.

OVEN: Preheat oven to 400F. Spread out frozen fingers on a baking sheet so as not to touch. Bake 20-24 minutes until hot ( at least 140F internal). Turn fingers over halfway through cooking time. Do not use the toaster oven. 

FRY: Deep fry at 350F 3 - 3.5 minutes until golden and floating.

Recommended thawing method:

1. Remove item from freezer and its packaging
2. Place item in a plastic resealable bag if needed (depending on the product)
3. Place item in the refrigerator overnight to gradually thaw

Fast thawing method:

1. Remove item from freezer and its packaging
2. Place item in a plastic resealable bag
3. Fill bowl or sink with cold water
4. Place item in cold water for at least 45 minutes