Here is how to make the most delicious, flavorful, juicy Honey Baked Alaska King Salmon. It only requires 10 minutes in the oven and 2-3 minutes on broil mode.
Ingredients
- 1 Alaska Pink Salmon Portions Pescatore Seafood
- 2 Tbsp. olive oil
- 3 Tbsp. soy sauce
- 6 Tbsp. honey, divided
- 3 Tbsp. fresh lemon juice
- ½ Tsp. ground ginger
- 2 Tbsp. green onions, chopped diagonally
- 1 Tsp. sesame seeds, toasted
- 1 Pinch coarse sea salt
Instructions
- Rinse the salmon and dry it with paper towels.
- In a bowl, put the olive oil, half of the honey, soy sauce, lemon juice and ginger and mix well.
- Reserve half of the sauce for the glaze.
- Place the salmon on a deep dish and cover it with the saucer. Let marinate in the refrigerator for 30 minutes.
- Preheat the oven to 450F.
- Place the salmon strips on a baking dish. Discard the sauce.
- Cover with aluminum foil and bake for 10 minutes.
- Take away the salmon from the oven.
- Set the oven to broil on high-
- Abundantly brush the salmon with the reserved sauce.
- Broil for 2 to 4 minutes until the salmon turns to an appetizing brown color. While broiling don’t leave the oven unattended.
We are Pescatore Seafood: eat, share and enjoy